Your 2022 summer guide to dining, cooking and beer in metro Detroit

ByDerrick V. Stutts

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More than two years into the COVID-19 pandemic, metro Detroit’s food scene might be on the cusp of its first “normal” summer since 2019.

Against all odds, an explosion of new restaurants hit the area over the past year, bringing flavors from faraway destinations like Argentina, East Africa and Japan right to Michiganders’ doorsteps.

Whether you fancy an outdoor table overlooking a scenic waterfront, a refreshing pint of Michigan-made beer or a perfectly-grilled burger in your own backyard, our summer dining, cooking and brew guide has you covered.

More: Your 2022 guide to summer fun in metro Detroit: concerts, festivals, attractions, more

More: Detroit summer concert rundown: The season is fully hopping for the first time since 2019

Metro Detroit dining highlights

Top 10 best new restaurants in metro Detroit for 2022

Baobab Fare, the East African eatery helmed by Burundi-born husband and wife duo Nadia Nijimbere and Hamissi Mamba, took first place honors in this year’s top 10 best new restaurants countdown. Other highlights include Barda, an Argentinian-inspired spot in Detroit’s Core City neighborhood, and farm-to-table concept Sylvan Table.

Clawson sushi bar Sozai named 2022 Detroit Free Press Restaurant of the Year

This unassuming sushi bar, which lies hidden in a nondescript strip mall in Clawson, earned the coveted title of Free Press Restaurant of the Year. Sourcing from sustainable fisheries from Alaska to Florida to Massachusetts and Washington, owner Hajime Sato has crafted a memorable menu of rolls, sashimi, nigiri and poké along with a variety of authentic Japanese side dishes.

Sandwiches at Breadless are wrapped in greens rather than bread.

Sandwiches at Breadless are wrapped in greens rather than bread.

New sandwich spot Breadless opens with healthier offerings — minus the bread

One of the Rivertown District’s newest additions, this health-focused shop wraps its signature sammies in leafy greens such as kale, collards, turnip greens and Swiss chard instead of bread. The menu caters to a variety of special diets, including vegan, gluten-free, keto and Whole 30.

Oyster stew with warm oysters in the shell, sherry, fried bread heels, and bay leaf at Bellflower in Ypsilanti on Thursday, Feb. 17, 2022.

Oyster stew with warm oysters in the shell, sherry, fried bread heels, and bay leaf at Bellflower in Ypsilanti on Thursday, Feb. 17, 2022.

Pandemic spoiled debut of these 4 top metro Detroit restaurants, but they’ve persevered

Four stellar newcomers to Detroit’s dining scene received delayed applause this year after COVID-19 dampened their opening celebrations in 2020 and 2021. Sample Cajun and Creole cuisine at Bellflower in Ypsilanti, enjoy a prix-fixe fine dining experience with a view at the Renaissance Center’s Highlands, grab fresh, authentic tacos at Southwest’s La Palapa del Parian, or indulge in seafood with an Italian flare at New Center’s Oak and Reel.

Downtown lunchtime food truck season begins Monday at Campus Martius.

Downtown lunchtime food truck season begins Monday at Campus Martius.

Downtown Detroit’s lunchtime food trucks are back: What’s new this year

The popular Downtown Street Eats food truck program at Detroit’s Campus Martius Park returns for its 10th season this summer. A rotating lineup of more than 80 food trucks and carts will offer lunchtime options from 11 a.m. til 3 p.m. every Monday-Friday. The event is sponsored by the Downtown Detroit Partnership and runs through mid-October.

Coriander kitchen is reachable by car, boat or kayak.

Coriander kitchen is reachable by car, boat or kayak.

10 outdoor dining spots that offer picture-perfect views of Detroit River, Lake St. Clair

Summers in Michigan are too short and too precious to eat indoors. At metro Detroit spots like Coriander Kitchen and Farm, Mike’s on the Water and MacRay Harbor, patrons can enjoy an al fresco meal or cocktail with a waterfront view.

Michigan craft beer news

A cold glass of Cerveza Delray is served at Brew Detroit tasting room in the historical Corktown neighborhood of Detroit on Tuesday, Jan 11, 2022.

A cold glass of Cerveza Delray is served at Brew Detroit tasting room in the historical Corktown neighborhood of Detroit on Tuesday, Jan 11, 2022.

2022 is the year of the craft lager, and Michigan breweries couldn’t be happier

While it’s often passed up by beer snobs in favor of high-ABV juggernauts like IPAs, lager’s time to shine in the craft beer world might finally be upon us. Some Michigan-made favorites include Wolverine Premium Lager by Wolverine State Brewing Co., Brew Detroit’s Mexican-style Cerveza Delray and the slightly-hoppy Fritts Lager by Old Nation Brewery.

Triple Crown Brown, an English brown ale from The Mitten Brewing Co., won a gold medal in the 2022 World Beer Cup.

Triple Crown Brown, an English brown ale from The Mitten Brewing Co., won a gold medal in the 2022 World Beer Cup.

Six Michigan breweries earn medals at 2022 World Beer Cup, including one gold winner

Grand Rapids-based Mitten Brewing Co.’s Triple Crown Brown won first place in the “English mild or bitter” category at this year’s Beer World Cup. Other Michigan breweries bringing home medals include Schaendorf Brewing Co., Brewery Vivant, Territorial Brewing Co., Urbanrest Brewing Co. and Dragonmead Microbrewery.

The Top 5 underrated craft beer destinations in Michigan

While Grand Rapids holds a special place in the hearts of most Michigan beer enthusiasts, the state is home to a number of fantastic brewing destinations. Mitten dwellers seeking a brew-centric getaway this summer should consider Mackinaw City, Marquette, Petoskey, Lower Lake Michigan or St. Clair Shores.

Summer-ready recipes, tips

Lemon Orzo Pasta with Asparagus.

Lemon Orzo Pasta with Asparagus.

Get ready for picnic, barbecue and potluck season with this lemon-asparagus pasta salad

The lemony dish calls for orzo, a small type of pasta that’s similar to the size, shape and texture of rice. Orzo is often enriched with vitamins and minerals like iron, magnesium and B vitamins. In this recipe, the orzo absorbs a delicious lemon dressing. The longer it sits, the better it tastes.

Southwest chopped salad has low-fat dressing and plenty of vegetables.

Southwest chopped salad has low-fat dressing and plenty of vegetables.

Southwestern chicken salad will keep sneaky calories away from your plate

This salad featuring grilled chicken, crunchy vegetables and a creamy sriracha dressing can be made ahead of time and packed for a picnic, potluck or workday lunch.

Avocado Deviled Eggs

Avocado Deviled Eggs

Avocado and Greek yogurt replace mayonnaise and mustard in these deviled eggs

This new spin on deviled eggs swaps traditional mayonnaise for mashed avocado, making for a more healthful snack. Top them with paprika, as called for in the recipe, or experiment with other toppings like diced jalapeño peppers, sliced green onions or hot pepper rings.

Burgers sizzle on the grill for Burger Battle, June 23, 2019 at Eastern Market.

Burgers sizzle on the grill for Burger Battle, June 23, 2019 at Eastern Market.

10 tips for making the perfect burgers

Americans consume some 50 billion hamburgers a year. While grilling them seems like a simple task, we assure you there’s an art to it. Here are our tips to help you get them right every time.

This article originally appeared on Detroit Free Press: Dining, cooking, beer in metro Detroit: Your 2022 summer guide