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Fayetteville-based mostly restaurant chain Slender Chickens these days announced ideas to voluntarily suspend dining room operations at all of their NWA dining places effective on Wednesday, July 22, cafe officials introduced nowadays.
The boost in COVID-19 an infection prices in the location led to the choice for a “proactive tactic,” officials reported in a media launch issued Tuesday afternoon.
“The health and safety of our attendees, workers, people and the communities we provide is our prime precedence,” mentioned Tom Gordon, Slim Chickens co-founder and CEO. “We’re continuing with terrific caution as we continue to navigate this unparalleled time period and doing our part to mitigate the distribute.”
8 restaurants, together with the four Fayetteville areas, and spots in Springdale, Rogers, Bentonville, and Fort Smith will concentration on have out, curbside, travel thru, and supply services rather until eventually additional notice.
“We’re fortuitous to be in a place to operate with no the use of our eating rooms proficiently and efficiently, running by a confined contact expertise and continuing our travel through, have out and curbside company, processes we have perfected about the past various months,” Gordon claimed.
The restaurant has implemented improved cleaning and disinfecting measures given that the pandemic began, alongside with temperature checks and masks and gloves necessary for staff, between other safety actions
In addition, the cafe will be testing enhanced options of their on the internet purchasing system in NWA to streamline curbside company, officials said.
